Luscious lavender latte

Few things soothe the senses like the aroma of lavender. When added to your coffee it infuses the brew with a subtle spicy, rosemary mintiness. Gentle waves of lavender will surround you when you sip on this homemade lavender latte -- a perfect, relaxing way to end a meal or start your day.

Cinnamon bun coffee

Love the aroma of freshly baked cinnamon rolls? Can't wait for that first, fresh from the oven, bite? Here is an easy at home way to get that cinnamon roll flavor in your morning coffee!

Vietnamese style coffee

This recipe is a quick and easy play on traditional Vietnamese egg coffee. Often in Vietnam the coffee is quite bitter. Adding egg yolk leads to a clearer, less bitter brew, without any loss of body. When combined with condensed milk the result is a wonderfully aromatic sweet yet mild treat that I found surprisingly delicious!

What to look for when buying a coffee brewer

Speed, size, price, maintenance, Taste! Purchasing a coffee brewer is a commitment, especially if you rely on it to brew your first cup of the day. Before jumping right into brewer characteristics, it's important to identify the type of machine that is right for you. The self-assessment The first step in choosing a coffee machine... Continue Reading →

Coffee profile: Yemen Mocha Matari

Yemen's history with coffee dates back to the beginning. According to some legends, coffee was first discovered in Yemen by a Sufi monk. In others, our beloved bean was first discovered in Ethiopia and soon brought to Yemen by a monk who became besotted after discovering he could roast, grind, and then brew this magical... Continue Reading →

Burr vs. blade grinders

Burr vs. Blade -- the great grinder showdown. If you are searching for a new coffee grinder, odds are you have felt a little like you are being ground yourself. There are many grinder options and very little information to help you distinguish the key characteristics of each. Today we are going to close the... Continue Reading →

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