Vietnamese style coffee

This recipe is a quick and easy play on traditional Vietnamese egg coffee. Often in Vietnam the coffee is quite bitter. Adding egg yolk leads to a clearer, less bitter brew, without any loss of body. When combined with condensed milk the result is a wonderfully aromatic sweet yet mild treat that I found surprisingly delicious!

Our quick guide to buying a coffee brewer

Speed, size, price, maintenance, Taste! Purchasing a coffee brewer is a commitment, especially if you rely on it to brew your first cup of the day. Before jumping right into brewer characteristics, it's important to identify the type of machine that is right for you. The self-assessment The first step in choosing a coffee machine... Continue Reading →

Chocolate covered coffee cups

Using a chocolate covered waffle cone is a great and easy way to jazz up your dessert coffee. This is a tasty treat that can be used in multiple ways. Fill the cups with coffee for the adults, or ice cream, or pudding for the children. What a crowd pleaser!!! Best of all they are quite easy to make and customize for whomever you are serving!

Gingerbread latte recipe

Few things capture the flavor of the holidays like gingerbread with its warm, spicy molasses and sweet, winter-perfect spices. This easy, delicious gingerbread latte recipe only takes minutes to prepare and only minutes to drink ... (hint) you may want to make two! Step 1: Add the following to a saucepan and warm over low... Continue Reading →

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