Coffee holiday punch – two ways

It's that time of year again. Whether it's friends gathering at holiday parties, family get-togethers, or work events, a delicious punch bowl filled with good cheer and flavor is always a winner. Here are two of our coffee-filled favorites -- one hot and one cold. With or without alcohol these punches are sure to get... Continue Reading →

Mocha espresso cookies

As the weather turns cold the baking bug strikes! Here is our take on an easy espresso based mocha cookie. Enjoy! Ingredients Mocha espresso cookie ingredients 2 sticks of unsalted butter softened (8 ounces)6 tablespoons sugar3 ounces espresso 2 teaspoons dark, unsweetened cocoa powder1 teaspoon vanilla extract1/2 teaspoon cinnamon1/4 teaspoon salt2 cups flour1/2 cup confectioners... Continue Reading →

Autumn harvest latte

Inspired by our Autumn Harvest Blend, the Autumn Harvest Latte is a smooth, rich, brilliantly aromatic latte made from coffee, fresh maple syrup, and superfood spices, cinnamon and clove.

Turkish coffee

Turkish coffee arrived in Istanbul in the 16th century via Yemen, when an Ottoman governor could not resist its velvety deliciousness. It is usually brewed in a cezve - a small long handled pot, typically made of copper or brass - and consists of coffee ground to a fine powder combined with water and spices. Brought just to the point of a slow careful boil, it is cooked unfiltered and served "grounds in the cup". This rich velvety coffee may be called by a different name3, and contain different spices1 depending on the nationality of the preparer. If you love a rich, strong, concentrated, and caffeinated brew this is the coffee preparation for you! Below are directions for preparing a Turkish style coffee followed by a wonderful Turkish coffee cocktail recipe for those of you so inclined. Enjoy!

Espresso Martinis

When mixing up an espresso or coffee based martini the important thing to remember is proportion, proportion, proportion! Through experimentation (some successes, some failures, but all enjoyable) we find that the best espresso martinis always have approximately equal parts coffee and flavor (liquor, syrup, etc.) to vodka (or alternative spirit). While you can vary the... Continue Reading →

Thin mint coffee milkshake

When girl scout cookie season comes around, I wait with bated breath for the arrival of my thin mint cookies. How to improve upon this delicious, minty, chocolatey treat? Why coffee, of course! Here for your enjoyment I present the thin mint coffee milkshake. Enjoy.

5 summer-perfect floral lattes made with real flowers!

Real rose, hibiscus, and lavender in your coffee? Yes, yes, and a million times, yes! Latte lovers worldwide have enjoyed the slow and steady rise of floral-flavored lattes, and this year, our beloved (whoever you are) floral coffee creatives have achieved new floral coffee highs with the creation of delectable, beautiful lattes made with edible flowers.

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