A caramel flavored kiss on a cool Valentine's Day is the inspiration behind today's cocktail. Grab your honey, give the shaker a shake, and see how the night unfolds! Directions 1) Rim a martini glass with salted caramel sauce (*see recipe below). Roll the edge slowly over the plated sauce and set aside. 2) In... Continue Reading →
Few things soothe the senses like the aroma of lavender. When added to your coffee it infuses the brew with a subtle spicy, rosemary mintiness. Gentle waves of lavender will surround you when you sip on this homemade lavender latte -- a perfect, relaxing way to end a meal or start your day.
Love the aroma of freshly baked cinnamon rolls? Can't wait for that first, fresh from the oven, bite? Here is an easy at home way to get that cinnamon roll flavor in your morning coffee!
This recipe is a quick and easy play on traditional Vietnamese egg coffee. Often in Vietnam the coffee is quite bitter. Adding egg yolk leads to a clearer, less bitter brew, without any loss of body. When combined with condensed milk the result is a wonderfully aromatic sweet yet mild treat that I found surprisingly delicious!
Using a chocolate covered waffle cone is a great and easy way to jazz up your dessert coffee. This is a tasty treat that can be used in multiple ways. Fill the cups with coffee for the adults, or ice cream, or pudding for the children. What a crowd pleaser!!! Best of all they are quite easy to make and customize for whomever you are serving!
This honey latte is a wonderful and easy to make coffee treat that will warm you up from the inside out. Enjoy!
This is definitely not your mama's pudding cups!! The recipe takes approximately 30 minutes from start to finish and makes 15 delectable, boozy 4 oz. pudding cups.
Enjoy some steaming hot coffee layered between warm sweet peppermint milk. Here is an easy layered coffee drink filled with the flavors of the holiday season.
Here is our take on the classic! This cocktail is a perfect after dinner treat for your holiday party. What you will need 1 tbsp. cinnamon sugar 4 oz. eggnog** 2 oz. milk 1 cup of hot coffee 1 shot of bourbon (@ 1 oz.) A pinch of nutmeg Directions Combine the milk, sugar and... Continue Reading →