Love a good spiked coffee drink? So do we! This week, we are sharing some of our favorite coffee-enhancing liquors, liqueurs, and whiskeys. While any combination could be used, some alcohols pair better with coffee than others given coffee's strong natural tones. From sweet to savory to smokey, adding these alcohols to your coffee transforms... Continue Reading →
A cold popsicle on a hot summer day is a wonderful treat. Add coffee, and you put a decidedly grown-up twist on the childhood classic. The best thing about these coffee popsicles is the opportunity to test your creativity and use your imagination. Love chocolate? Make it a mocha pop. Crazy for caramel? How about a popsicle reminiscent of your favorite macchiato? Like a little booze in your frozen treat? This Kahlua and cream popsicle will make your day! Whatever you decide to add, you can't go wrong with any of these coffee popsicle recipes!
Smooth, frothy, rich, refreshing....coffee? Nitro coffee hit the American hipster coffee scene in 2011 or 2012 (depending on who you ask) and has since grown to dominate the cold brew market. Keep reading to learn what makes nitro coffee unique in the world of specialty coffee drinks, along with the pros and cons of choosing... Continue Reading →
Strawberries and cream and coffee? The answer is most definitely yes!!! The combination of strawberries, ice cream, and coffee may seem unexpected, but the result is an explosion of flavor! It's sweet and velvety with a burst of berry freshness. What's more, adding dark chocolate to the mix enhances both the tanginess of the berries and the richness of the coffee. One sip of this strawberry treat will make your taste buds sing!
Kopi luwak coffee, also known as civet coffee, or civet poop coffee has developed a near-fetish like following over the past two decades. Be it curiosity, passion for all things coffee, or love of exotic, caffeine consumers have happily dolled out $50+ for a cup of this "naturally" processed bean. We get it, it's different... Continue Reading →
A traditional ice cream soda (sometimes called an ice cream float), is made even better with the addition of freshly brewed and chilled dark roast coffee. This drink is the perfect complement to a warm summer day. Enjoy!
Almond milk, coconut milk, rice milk, soy, oat, hemp, cashew, and new milk popping up each day... If you follow non-dairy milk, you know the options are plentiful. But the great question remains, how do these milk alternatives taste in your coffee? Let's find out!
Love a good mojito? While this recipe is espresso-based, rather than rum-based, the impact is the same -- a delicious summer-ready, refreshing drink with a unique twist. Best of all? It is easy to make and incorporates fresh mint and limes. If you want to throw in some rum, why not? I won't tell 😉!!!
Coffee milk, espresso pudding, tiramisu, a yummy frappe whipped up mid-hike in your favorite smoothie bottle... the secret to these caffeinated treasures is revealed in five little words: coffee syrup, essence, and powder. Keep reading to learn what these three coffee concentrates are and how to use them. Coffee syrup Coffee syrup is a sweet... Continue Reading →
Ah, summer! We all enjoy those hazy lazy days. Even better? Using your freshly grown herbs in some delicious home cooking. Here is a quick and easy coffee coated chicken recipe to help keep you in the sun and out of the kitchen! Enjoy!
Coffee with the Queen 
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