Milky Way inspired latte

That great caramel-chocolate-nougat flavor of the Milky Way bar has been broken down and recombined to create a wonderful dessert latte. Take your time savoring this delicious treat, every thing can wait — as the famous candy bar’s commercial explains — just tell them, “Sorry, I was drinking a Milky Way!”


Ingredients

2 ounces of espresso — Charlie’s Cluster Fudge is a great choice for this recipe

1 cup steamed milk

2 tablespoons chocolate sauce

2 tablespoons caramel sauce

A dash of honey

1/2 teaspoon of vanilla extract

Whipped cream, chocolate sauce, caramel sauce, and chocolate chips for garnish


Directions

1.) Combine honey, vanilla, chocolate sauce, and caramel sauce to a preheated mug.

2.) Pour your espresso into the mug. Add the steamed milk until the mug is about 90% full. Mix thoroughly.

3.) Top with whipped cream. Drip chocolate sauce and caramel sauce on top.

4.) Sprinkle milk chocolate chips over the finished drink.

5.) Enjoy!

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