Coffee milk, espresso pudding, tiramisu, a yummy frappe whipped up mid-hike in your favorite smoothie bottle... the secret to these caffeinated treasures is revealed in five little words: coffee syrup, essence, and powder. Keep reading to learn what these three coffee concentrates are and how to use them. Coffee syrup Coffee syrup is a sweet... Continue Reading →
On those hot summer days, the last thing many of us want is a hot, steamy drink -- including coffee (I know, sacrilège!). The good news is there are many cold, chilled, and edible ways to enjoy your coffee. Keep reading to learn more about the ways you can eat, freeze, chill, and incorporate coffee into... Continue Reading →
Coffee Jelly is a wonderfully refreshing dessert that you can whip up in minutes. The recipe below is delicious but basic. For the ambitious among you, we encourage you to create your own variations such as layering the coffee jelly with orange or lime jelly, using it as a base for an iced jelly coffee,... Continue Reading →
Coffee with the Queen 
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