Decaffeinated coffee can be organic, naturally-processed, and delicious! Long gone are the days when the sole option to remove caffeine from a bean was chemical decaffeination. Long gone should be the days of decaf bashing.
Good news ladies, pregnancy and coffee sipping need not be mutually exclusive experiences in your life! From a dainty, lemon kissed espresso to a steamy 12-ounce cup of your favorite brew, there are many delicious, much-craved coffee options available to you.
Decaf can taste like real coffee? Yes! The key to a great, you-don’t-even-know-its-decaf is using a natural, non-toxic decaffeination process and great green beans. Every green coffee bean contains approximately 1,000 naturally occurring chemicals that create what we identify as texture, taste, aroma, and vibrancy. During the decaffeination process, the caffeine chemical is extracted from... Continue Reading →
Coffee with the Queen 
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